Showing posts with label 29th street. Show all posts
Showing posts with label 29th street. Show all posts

Saturday, September 7, 2019

Ol' J.W.'s Country Store (East 29th Street)

More accurately, Ol' J.W. don't mess with Superman's lawyers.

This one was a bit harder to track down the history of, since the gas station did not seem to have a phone number and thus the phone directories were useless. It opened in November 1983 with a Philips 66 gas station (as per the Eagle ad above) and eventually became a Diamond Shamrock (along with the Highway 6/Boonville store mentioned), then a Valero (with "Corner Store", as Valero had rebranded all convenience stores to be), then Circle K (but still with Valero). The Hwy. 21/19th Street location later became a Fina and now serves as a small restaurant. As of this writing, the East 29th gas station today still shows as a Corner Store on Google Maps.

UPDATE 05-28-2023: Google Maps Street View has shown the "modern" Circle K/Valero station at 4609 E. 29th Street for a while now. You can see use the time slider feature to see the old Corner Store, though.

Thursday, June 27, 2013

Former Ken Martin's Safari Grille

Apart from being in generally poor shape, notice that the STEAK HOUSE was removed first. Picture by author, 2013.


Although Ken Martin's Steakhouse didn't start here at 3231 East 29th Street (it was originally located at 1803 S. Texas Avenue, an auto dealership now) it did end here. Over the years, the Ken Martin restaurant empire included three Pepe's restaurants all in College Station-Bryan, with one at Post Oak Mall co-branded with steakhouse spinoff "Ken Martin's Chicken Fried Steak", Pepper's (a hamburger shop about where Harvey Washbangers is now), Fort Shiloh Steakhouse, and a few others. This building started out as an upscale restaurant called Pacific Coast Highway (1982-1984, though I suspect the exterior was different), with Ken Martin's Steakhouse moving in around 1985. Sometime around 2005 (correct me if I'm wrong, here), Ken Martin's rebranded to "Ken Martin's Safari Grille", which updated and expanded the menu (though, despite the new theme, did not add exotic meats to the menu).

The menu for the Safari Grill is below.


Because I scanned it from a phone book (still very much intact), some of the letters were blurred. That should be "aged to perfection and hand-cut", "garlic mashed potatoes", "texture and robust taste", prices down the line were 9.99, 12.99, 10.99, 14.99, 3.99, 1.99.

For the seafood, "served with rice pilaf", "served with our homemade", the Breaded Golden Fried Shrimp is 9.99.
For the chicken, "lightly breaded and fried", "topped with pineapple", "served with". Extra shrimp with the chicken is 3.99.

In December 2011, after about four decades of serving chicken fried steaks, Ken and his wife retired from the restaurant business and shuttered Ken Martin's forever.

UPDATE 02-28-2023 : A few things were changed since the last update in 2020, mostly streamlining and correcting dates.

Friday, January 20, 2012

The Burger King Near Blinn

From August 2019 with the gas station recently de-Rattled. Picture by author.

When I first made this post back in January 2012, it was titled "The Terrible Food at Blinn", which was a rant on how awful the food was at Blinn compared to my new digs at A&M (which only lasted one semester before food was outsourced to Compass/Chartwells). I have no idea what Blinn's current digs are like but was astounded at what awful quality it was: there were very few places to eat on campus at all. There were vending machines (overpriced more than usual), the college bookstore with a small selection of convenience store items (Pop-Tarts were the usual item of choice here, despite an obvious push to stock more "healthy" items), and the student center having two "food court" type establishments, both of which were absolutely terrible, "Clux Delux" and "Block & Barrel". Clux Delux, according to what the packaging stating was supposed to be a bit like a poor man's Chick-fil-A, but it was just cafeteria food sitting under heat lamps, with cartoonishly bad everything. Unidentifiable gloop, an item on the menu literally listed as "chicken chunks"...Clux Delux had it all. Block & Barrel was just pre-packaged items including soggy, plastic-wrapped sandwiches (when were they made? who knows!)

This was depressing to me, as way back when Blinn was opening the Student Center building in the early 2000s, it had real fast food, one of which was a Taco Bell (I suspect the other was a Yum! Brands restaurant). Indeed, underneath the cheap banners of CD and B&B, you could see holes drilled in where the restaurant signs once were...and you know you're in for a real disappointment when Taco Bell is considered high cuisine to whatever they served.

Naturally, no one but the desperate wanted to eat the overpriced slop at the student center, so the nearest go-to place was a Burger King at the corner of 29th and Villa Maria, and due to schedules, was still too long to be walked to and from. Opened in 2007 along with an adjacent Rattlers', the first new Burger King in town in over two decades (certainly slow compared to the growth of the city's McDonald's restaurants). My memories of it were thinking it was grimier than the typical Burger King, and also around 2011 or 2012 when they switched to having monitors for the menu instead of just the normal menu system that slid to show breakfast and lunch items at different times.

The Rattlers', of course, is still branded as such, despite the takeover of the chain by Stripes. The chain's Shell stations have all been converted to Sunoco stations, but the Exxon-branded Rattlers' remain, for some reason. Or at least they would, except this is no longer a Rattlers', and instead a generic Exxon convenience store as of August 2019. (It also throws the other Exxon Rattlers', like the store on Boonville and Highway 6, or the one in Navasota, into doubt). This seems to have happened very recently, it's even still on the Stripes store locator page (#5258) as of this writing but lacks even the Stripes drink cups. The convenience store is at 2411 East 29th Street whereas Burger King is at 2401.

As an update to the above written, as of March 2020, the name of the convenience store is now called "Rustlers Den", a similar name to the Rattlers except with red lettering.

Wednesday, October 19, 2011

Chicken Express, Downtown Bryan

The Chicken Express here didn't look much different from the Burger King it replaced (you can see that picture on Yelp). This picture is from August 2019 by the author.

The Chicken Express at the corner of South Texas Avenue and East 29th Street is rather pedestrian, and probably would not have been covered had it not had a previous tenant that had fond memories for me. As a kid living and growing up in College Station (this was originally named "College Station Roads & Retail", after all), going to downtown Bryan was a fairly rare occurrence. Of these trips, most of them were to the downtown Greyhound bus station where relatives would often come down by bus (Waco or Houston), including cousins and my grandfather. This is why Chicken Express is covered, is because of that bus station (located at 405 East 29th Street).

Granted, it was dirty and run-down especially by the late 1990s and early 2000s, and I've been told the building started out as a UtoteM (and that may have had Amoco gas, from what I've heard) and became a bus station by 1980. I don't think it was remodeled much at all between tenants, and it had a drop ceiling, florescent lighting, really worn tiles, possibly dated from 1960s to 1970s, some rather drab and cheap-looking chairs, and the like. There were a few vending machines, including some candy dispensers and (if I remember right) even a coffee vending machine. While it was a miserable place that seemed to be falling apart, it had charm (though I'm sure I'm the only one that thinks that) as a wonderfully grungy place that was a gritty time capsule of the 1980s.

After it was torn down in the late 2000s, the replacement of the store was a Burger King with the address of 401 South Texas Avenue (ironically, despite the new Texas Avenue address, the site was rebuilt to not allow access to Texas Avenue), part of a proposed bunch of new stores as part of a new franchisee. The new Burger King opened around April 2009 and closed in January 2011 (but not reopening). Reason was probably because B-CS just isn't a Burger King town (the one at Texas and Deacon seems to get pretty low volume). It reopened as a Chicken Express some months later (2012 I believe) which did little to the restaurant except give it red trim instead of blue (and serve an entirely different menu under new ownership and a new name, of course).

The redevelopment into Chicken Express also demolished a building (built as a house, though it likely was no longer serving as residential by the time it was torn down) at the corner of 29th and South Houston Avenue. This may be researched in a further update.

Updated in July 2020 to further expunge the original "downtown Bryan memory" format